Archive for August, 2009

restaurants in summer sweden III, marstrand

August 29, 2009

The beautiful city of Marstrand is located at the Swedish west coast a few miles north of Göteborg. You reach it if you drive off the E6 highway at Kungälv, turning west and following the signs. Be prepared for over-wide and unsteadily-driven campers in the summer and inconsiderate moose in the winter. The picturesque old part of the little village is located on the Marstrandsön, an island that can be reached by a ferry.

We run into a colleague of mine on the ferry, who just bought a house here. Our subsequent restaurant hunt is based on his well-meant recommendations. This works very well indeed regarding the Café Berg’s located at the northern section of Hamngatan. Fortified with reasonable Cappuccinos and some nice sweet apple-filled bits of bakery, we conquer the island until, eventually hungry, we begin heading towards his second recommendation, Lasse-Maja’s krog just across from where the ferry arrives.

Lasse-Maja’s website is not quite complete at the moment, but it sports some impressive art-photography of the menu, which changes every day according to the products available on the market. We’re talking here mostly about fish, so this devotion to freshness is an excellent sign. We can also read the following: Lasse-Maja’s chef Richard Waje guarantees top quality in everything including the ingredients and the service. In other words: the guest has every right to have the highest expectations.

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restaurants in summer sweden II, borås

August 29, 2009

The city of Borås has a bad name in Sweden, for no real reasons. Yes, it rains a lot here, and the highway that goes right through the city does not allow for picturesque views. But the center of the town is calm and nice at daytime, not too large for a casual stroll and it offers good opportunities for hanging out and getting a decent meal.

Restaurants come and go at quite a quick pace in Borås, which often makes me sad: one would wish that all those enterprising chefs had a little more success convincing the Sjuhärad residents of the benefits of an international cuisine. A little color would truly make everyone happier.  A new large Indian restaurant opened only yesterday on Yxhammarsgatan; I want to wish them well.

The Greek taverna on Lilla Brogatan, on the other hand, has been there for quite a while now. It is a nice, relatively large space with a few random Hellenic decorations and painted crumbling plaster walls (more…)

restaurants in summer sweden I, bollebygd

August 29, 2009

Anyone traveling in Sweden knows that highway restaurants, relatively scarce as they anyway are, are called things like McDonalds, Shell or Korvkiosk (sausage hut). Names like “Route 66” or “Smakfullt” (the latter meaning both “full of flavor” and “tasteful”) do occur, too, but are the exception. Anyway, it is good to know about a few alternatives. This series of reviews will guide the innocent traveler towards some decent meals. I’ll tag these posts in Swedish – let’s see what happens.

It will, for example, be helpful to know that four minutes away from “Smakfullt”, which lies on the R 40 half an hour east of Göteborg, a bunch of enthusiastic people is trying to make a “Family restaurant” go round, with occasionally quite nice results. They need a real audience, however, and a critical one, too.

I am talking of La Familia Macsad which is situated in the in the southwest corner of the tallest building of the pulsating center of Bollebygd, aptly called Centrumhuset, (just beside the Trend-Makery, a boutique which has housed a stable collection of household Non-Necessaries for about a decade). Other highlights of Bollebygd’s center are a wine and beer store, a medical center and a parking lot with too narrow spaces.

La Familia has inherited the espresso machine of the previous owner who didn’t succeed in spite of his good coffee – that’s why we started going there. They have a fixed lunch menu which seems okay, and on some evenings they are open and offer dinner à la carte. (more…)